7945 MacArthur Blvd, Cabin John, Maryland 20818 (240) 802-2370

DINNER

STARTERS

House Marinated Olives (v) 6

Soup of the Day 5 / 7
cup / bowl

Petite House or Ceasar Salad 7

Arancini (v) 8
fried risotto balls stuffed with mozzarella cheese, smoked tomato sauce

Fried Brussel Sprouts (v) 8
garlic, butter, orange, parmesan cheese

Crispy Calamari 12
marinara & lemon basil aioli dipping sauces

Steamed Mussels 14
white wine, garlic, butter, leeks, parsley, crostini

Bruschetta (v) 10
fresh tomato, basil & mozzarella cheese on toasted crostini

Sicilian Cauliflower (award winning) 8
garlic chili oil, fried capers, cherry peppers

Burrata 10
fresh creamy mozzarella, tomato jam, crispy pancetta, basil oil, crostini

Antipasto 16
selection of meats & cheeses, crostini

Fried Mozzarella (v) 7
marinara sauce

Meatballs Marinara 12
parmesan cheese

SALADS 

add grilled chicken or chicken milanese +4, shrimp +6, salmon +7 or steak +8

House (v) 10
mixed greens, cucumbers, tomatoes, carrots, red onion, balsamic vinaigrette

Caesar 10
romaine, shaved parmesan, house made croutons, caesar dressing

Caprese (v) 12
vine ripe tomato, basil, fresh mozzarella, basil oil, balsamic glaze

Arugula & Kale (v) 13
ricotta cheese, roasted beets, toasted almonds, dried cranberries, lemon vinaigrette, balsamic glaze

Spinach & Fried Goat Cheese (v) 13
candied walnuts, oranges, radish, bell pepper, red onion, lemon vinaigrette 

Pear & Gorgonzola (v) 13
candied walnuts, carrots, mixed greens, romaine, orange vinaigrette, balsamic glaze 

Italian Chopped 13
romaine, pepperoni, salami, olives, fresh mozzarella, chickpeas, artichokes, bell peppers, tomatoes, pepperoncini, zesty italian vinaigrette

Sal’s “Panzanella” (v) 11
toasted italian bread, tomatoes, cucumbers, bell peppers, red onions, fresh mozzarella, capers, fresh basil, red wine vinaigrette, balsamic glaze

PASTAS

gluten free pasta substitution available

Spaghetti Marinara (v) 10

Fettuccine Alfredo (v) 12

Spaghetti & Meatballs 16

Baked Lasagna (v) 15
marinara sauce, ricotta, melted fresh mozzarella cheeses add bolognese meat sauce +4

Ravioli (v) 14
cheese ravioli, tomato cream sauce

Pappardelle Bolognese 16
house made meat sauce

Cheese Tortellini 14
spinach, prosciutto, tomato cream sauce

Linguine & Clams 18
classic white wine sauce or spicy marinara sauce

Sausage & Peppers Penne 16
grilled italian sausage, sautéed bell peppers & onions, marinara sauce

Butternut Squash Ravioli (v) 17
sage brown butter sauce

SAL’S ENTREES

Shrimp Scampi 18
lemon, garlic, butter, tomato, basil, white wine sauce, linguine

Sal’s “Cacciatore Style” Chicken 16
braised chicken breast, white wine, red peppers, vine ripe tomatoes, rice

Parmesan 16
chicken milanese or eggplant milanese, melted fresh mozzarella cheese, marinara sauce, pasta

Branzino 22
sautéed green beans, roasted cherry tomatoes, lemon caper butter sauce

Chicken Marsala 16
sautéed chicken paillard, mushrooms, marsala wine sauce, penne

Pan Seared Salmon 18
cannellini beans, kale, sundried tomato, artichokes, hearty broth

Marinated Flat Iron Steak 20
roasted potatoes, braised cipollini onions, asparagus, red wine sauce

Chicken Piccata 16
sautéed chicken paillard, lemons, capers, white wine garlic sauce, linguini

Cioppino 24
fresh seafood & fish stew in tomato broth, crostini

SIDES

Green Beans 5
Spinach 4
Broccoli 4
French Fries 4
Roasted Potatoes 4
Sautéed Mushrooms 6
Beans & Kale 6

Beverages

Soda 3
Pellegrino Italian Sparkling Soda 4
Iced Tea 2
Lemonade / Arnold Palmer 3
Juice 3
Root Beer / Ginger Beer 4
Pellegrino Sparkling Water 5
Panna Still Water 5
Quartermaine Coffee / Hot Tea 3
Espresso 3
Cappuccino/Latte 4

*Paninis and Subs Available

*Substitutions may carry an upcharge

*(v) vegetarian

*Not all ingredients are listed on menu, please advise us of any food allergies.

*Consuming raw or undercooked meats and seafood may increase your risk of illnesses.