House Marinated Olives (v) 6

Soup of the Day 5 / 7
cup / bowl

Petite House or Ceasar Salad 7

Arancini (v) 8
fried risotto balls stuffed with mozzarella cheese, smoked tomato sauce

Fried Brussel Sprouts (v) 8
garlic, butter, orange, parmesan cheese

Crispy Calamari 13
marinara & lemon basil aioli dipping sauces

Steamed Mussels 14
white wine, garlic, butter, leeks, parsley, crostini

Bruschetta (v) 11
fresh tomato, basil & mozzarella cheese on toasted crostini

Sicilian Cauliflower (award winning) 9
garlic chili oil, fried capers, cherry peppers

Burrata 12
fresh creamy mozzarella, tomato jam, crispy pancetta, basil oil, crostini

Antipasto 16
selection of meats & cheeses, crostini

Fried Mozzarella (v) 9
marinara sauce

Meatballs Marinara 12
parmesan cheese


add grilled chicken or chicken milanese +4, shrimp +6, salmon +7 or steak +8

House (v) 10
mixed greens, cucumbers, tomatoes, carrots, red onion, balsamic vinaigrette

Caesar 10
romaine, shaved parmesan, house made croutons, caesar dressing

Caprese (v) 13
vine ripe tomato, basil, fresh mozzarella, basil oil, balsamic glaze

Arugula & Kale (v) 13
ricotta salata cheese, roasted beets, toasted almonds, dried cranberries, lemon vinaigrette, balsamic glaze

Spinach & Fried Goat Cheese (v) 14
candied walnuts, oranges, radish, bell pepper, red onion, lemon vinaigrette 

Pear & Gorgonzola (v) 14
candied walnuts, carrots, mixed greens, romaine, orange vinaigrette, balsamic glaze 

Italian Chopped 14
romaine, pepperoni, salami, olives, fresh mozzarella, chickpeas, artichokes, bell peppers, tomatoes, pepperoncini, zesty italian vinaigrette

Sal’s “Panzanella” (v) 13
toasted italian bread, tomatoes, cucumbers, bell peppers, red onions, fresh mozzarella, capers, fresh basil, red wine vinaigrette, balsamic glaze


gluten free pasta substitution available

Spaghetti Marinara (v) 10

Fettuccine Alfredo (v) 14

Spaghetti & Meatballs 16

Baked Lasagna (v) 16
marinara sauce, ricotta, melted fresh mozzarella cheese
add bolognese meat sauce +4

Ravioli (v) 15
cheese ravioli, tomato cream sauce

Pappardelle Bolognese 18
house made meat sauce

Cheese Tortellini 16
spinach, prosciutto, tomato cream sauce

Linguine & Clams 20
white wine or marinara sauce, 
red pepper flakes

Sausage & Peppers Penne 17
grilled italian sausage, sautéed bell peppers & onions, marinara sauce

Butternut Squash Ravioli (v) 17
kale, sage brown butter sauce


Shrimp Scampi 20
lemon, garlic, butter, tomato, basil, white wine sauce, red pepper flakes, linguine

Sal’s “Cacciatore Style” Chicken 18
braised chicken breast, white wine, red peppers, vine ripe tomatoes, rice

Parmesan 18
chicken milanese or eggplant milanese, melted fresh mozzarella cheese, marinara sauce, pasta

Branzino 24
sautéed green beans, roasted cherry tomatoes, lemon caper butter sauce

Chicken Marsala 18
sautéed chicken paillard, mushrooms, marsala wine sauce, penne

Pan Seared Salmon 22
cannellini beans, kale, sundried tomato, artichokes, hearty broth

Marinated Sirloin Steak 24
roasted potatoes, sautéed spinach, braised
cipollini onions, red wine sauce

Chicken Piccata 18
sautéed chicken paillard, lemons, capers, white wine garlic sauce, linguini

Cioppino 24
fresh seafood & fish stew in tomato broth, crostini


Green Beans 5
Spinach 4
Broccoli 4
French Fries 4
Roasted Potatoes 4
Sautéed Mushrooms 6
Beans & Kale 6


Soda 3
Pellegrino Italian Sparkling Soda 4
Iced Tea 2
Lemonade / Arnold Palmer 3
Juice 3
Root Beer / Ginger Beer 4
Pellegrino Sparkling Water 5
Panna Still Water 5
Quartermaine Coffee / Hot Tea 3
Espresso 3
Cappuccino/Latte 4

*Paninis and Subs Available

*Substitutions may carry an upcharge

*(v) vegetarian

*Not all ingredients are listed on menu, please advise us of any food allergies.

*Consuming raw or undercooked meats and seafood may increase your risk of illnesses.